Damian supplies an exciting
range of original hand made original chocolates and chocolate
work to quality hotels, fine-dining restaurants and select
delicatessens.
Damian’s unique water-based ganache gastronomic ‘CH2OCOLATE’ has
removed the lactic flavour to create a purer intense
flavour together with a lighter, fresher sensation. Read more here >
Seasonal Specialties:
Valentines - 14th Feb:
We have created special gift
chocolates for lovers
Easter - 24th to 27th March:
Hand-painted Easter eggs
Individually wrapped mini caramel eggs in 3 flavours:
Muscavado, raspberry and anise
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