Damian supplies an exciting range of original hand made original chocolates and chocolate work to quality hotels, fine-dining restaurants and select delicatessens.
 
Damian’s unique water-based ganache gastronomic ‘CH2OCOLATE’ has removed the lactic flavour to create a purer intense flavour together with a lighter, fresher sensation. Read more here >

Seasonal Specialties:

Valentines - 14th Feb:
We have created special gift chocolates for lovers
 
Easter - 24th to 27th March:
Hand-painted Easter eggs
Individually wrapped mini caramel eggs in 3 flavours:
Muscavado, raspberry and anise