PRODUCT INFORMATION
We work hard to ensure only the best ingredients are used in our chocolates and we would love you to get the best experience when eating them!
To ensure they remain in the best condition you should keep them at a constant temperature between 15-20°C with a humidity of 60% We recommend you leave them at room temperature for 1 hour before eating – the anticipation will add to the enjoyment!
Shelf Life – this is the duration we can guarantee the quality of Damian Allsop Chocolates if you keep your purchase as we suggest above. However we don’t think you’ll be able to resist for that long!
| Shelf Life | Product Code |
|---|---|
| 1 month | SL1 |
| 6 months | SL6 |
Allergy Info – due to the unique way our chocolates are made many of the selection available are suitable for people with some allergies. Please note that all products are made in an environment where nuts are present.
| Allergy | Product Code |
|---|---|
| Lactose/Dairy | L |
| Gluten | G |
